Dr. Mustapha El Youssoufi

Regional Consultant
Headshot of Dr. Mustapha El Youssoufi

Dr. Mustapha El Youssoufi serves as a regional consultant for the US Grains Council to promote the use of corn, sorghum, barley and their respective co-products within the ruminant sectors and the feed milling industries that serve them since 1995. In this capacity, he provides activity preplanning, coordination, implementation and follow-up on market development, customer servicing, policy and other market development oriented programs.

Prior to the Council, Dr.El Youssoufi worked as a Manager of Tizitin Beef Ranch in the Middle-Atlas Rangeland (1977-1981) then moved to a research and teaching position at the National School of Agriculture of Meknes as a Professor at the Animal Science Department. In this Capacity, he has been in charge of teaching and research in Beef Production and Range Animal Productions and served as the liaison for the beef and dairy industries. He also served as a consultant for national and international organizations and as a speaker in industry and associations meetings.

Dr. El Youssoufi holds a doctorate degree from Texas A&M University in Rangeland Ecology and Management.

Contact the Middle East & Africa regional office to be in touch with Dr. Mustapha El Youssoufi.

About The U.S. Grains Council

The U.S. Grains Council develops export markets for U.S. barley, corn, sorghum and related products including distiller’s dried grains with solubles (DDGS) and ethanol. With full-time presence in 28 locations, the Council operates programs in more than 50 countries and the European Union. The Council believes exports are vital to global economic development and to U.S. agriculture’s profitability. Detailed information about the Council and its programs is online at www.grains.org.