{"id":3519,"date":"2014-12-04T13:37:49","date_gmt":"2014-12-04T13:37:49","guid":{"rendered":"https:\/\/grains.org\/ltamex\/u-s-corn-crop-to-set-production-record-remains-high-quality\/"},"modified":"2014-12-04T13:37:49","modified_gmt":"2014-12-04T13:37:49","slug":"u-s-corn-crop-to-set-production-record-remains-high-quality","status":"publish","type":"post","link":"https:\/\/grains.org\/ltamex\/u-s-corn-crop-to-set-production-record-remains-high-quality\/","title":{"rendered":"U.S. Corn Crop To Set Production Record, Remains High Quality"},"content":{"rendered":"
According to the United States Department of Agriculture\u2019s (USDA) World Agricultural Supply and Demand Estimates (WASDE) report released Nov. 10, U.S. corn production this year will be record-breaking. Total production is estimated at 14.4 billion bushels or more than 360 million metric tons, with yield estimates at 173.4 bushels per acre or almost 11 tons per hectare. Well into harvest, farmers are generally finding these estimates to be accurate and overall corn quality to be good. <\/p>\n
Quality Good With Some Local Variations Due to Weather<\/strong><\/p>\n In much of the U.S. Corn Belt, favorable growing conditions throughout the season have led to strong yields and generally good quality. Some wet fall weather initially delayed harvest in some areas, but the United States overall has now caught up to the five year average. <\/p>\n \u201cTest weights have been running anywhere from 56 to 59 pounds per bushel (72 to 76 kilograms per hectoliter),\u201d said Terry Vinduska, a farmer in Kansas. \u201cFor us, that\u2019s average to slightly better than normal. We did lose a little bit of kernel depth because of a drought on a couple of fields in spots but, all in all, it\u2019s a very good, high quality harvest.\u201d<\/p>\n In a few areas that had more wet, cloudy weather, test weights were slightly lower compared to last year. <\/p>\n \u201cThe plants had plenty of moisture, but they weren\u2019t quite photosynthesizing enough to really put the nutrients into the kernel to make it as dense as what it was last year,\u201d Illinois farmer Paul Jeschke said. \u201cI think the really wet late season weather is possibly what the cause of our lighter test weights have been.\u201d<\/p>\n Using Mechanical Drying for Storage in Some Areas <\/strong><\/p>\n Many farmers have already begun drying their corn in preparation for storage. This is a crucial step to preserving the quality before it goes to storage and eventually is shipped.<\/p>\n \u201cIn Ohio, the corn wasn\u2019t dry enough at the end of the growing season to put it straight in the bin. So we used a mechanical dryer,\u201d said Ohio farmer John Linder. \u201cOne of the challenges to maintaining high quality in this type of drying system is using the proper temperatures to dry the corn, so we monitor it very closely as we dry the corn.\u201d <\/p>\n The U.S. corn harvest is proving to be a record crop with good quality overall. <\/p>\n To see more, watch the video below:<\/p>\n <\/p>\n